Cloudberry
Origin(s) | Finland, Sweden |
Variety | Wild |
Cultivation | Wild |
Possible certification | Halal, Kosher, Organic |
Organic availability | Yes |
IQF Availability | Not available |
IQF Packaging | Not available |
Puree availability | Frozen |
Packaging aseptic | Not available |
Packaging frozen | 10kg block |
General description
Cloudberry
Rubus chamaemorus is a species of flowering plant in the rose family Rosaceae, native to cool temperate regions, alpine and arctic tundra and boreal forest. This herbaceous perennial produces amber-colored edible fruit similar to the blackberry. English common names include cloudberry, nordic berry, bakeapple (in Newfoundland and Labrador), knotberry and knoutberry (in England), aqpik or low-bush salmonberry (in Alaska – not to be confused with salmonberry, Rubus spectabilis),[3] and averin or evron (in Scotland).
Cloudberries are a circumpolar boreal plant, occurring naturally throughout the Northern Hemisphere from 78°N, south to about 55°N, and are scattered south to 44°N mainly in mountainous areas and moorlands.[1] In Europe, they grow in the Nordic countries but are rare in the Baltic states (Estonia, Latvia and Lithuania). They occur across northern Russia east towards the Pacific Ocean as far south as Japan. Due to peatland drainage and peat exploitation, they are considered endangered and are under legal protection in Germany’s Weser and Elbe valleys, and at isolated sites in the English Pennines and Scottish Highlands. A single, fragile site exists in the Sperrin Mountains of Northern Ireland.
Source: Wikipedia
Contact
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